A Portland, Oregon-based ice cream shop is launching its “notorious” five-course Thanksgiving menu
Salt & Straw launched its annual Thanksgiving flavors on Friday. (Courtesy Salt and Straw)
PORTLAND, Ore. (KOIN) — Thanksgiving dinner got here early this 12 months — however within the type of unusually flavored desserts from Salt & Straw.
The Portland-founded ice cream firm launched its annual Thanksgiving specials on Friday. The “infamous” menu contains 5 dishes that will usually be seen on the dinner desk on Turkey Day, not at an ice cream store.
“The normal staples you’ve got been ready for all 12 months — roasted turkey with a golden, crunchy crust, heat, butter-covered rolls, and silky pumpkin pie — are deconstructed and blended into an array of flavors it’s a must to style to imagine,” the corporate mentioned of its new choices. .
This is extra about what will likely be accessible for a restricted time.
Parker Home Rolls with salted butter cream
Salt & Straw’s first five-course providing options one in every of America’s favourite appetizers: bagels. This taste consists of candy and salted butter ice cream stuffed with toasted and salted King’s Hawaiian rolls.
Potato casserole with cheese
Naturally, potatoes are subsequent in line. This tacky potato casserole combines salted vanilla ice cream with potato cheesecake and cornflakes.
Turkey stuffing and cranberry sauce
The principle character of Salt & Straw’s Thanksgiving flavors contains “turkey stuffing made with baked brioche bread pudding and turkey sausage cooked with black pepper, rosemary, sage and thyme.”
Cinnamon, brown sugar, and cranberry sauce are additionally stirred into the ice cream.
My mother’s mango pie
Impressed by a recipe from podcaster Hrishikesh Hirwai’s mom, this feature blends mango “mawa” with cream cheese and whipped cream. Clients can even style bites of salty graham crackers.
Pumpkin and ginger pie
This 12 months’s solely vegan providing is modeled after the quintessential Thanksgiving dessert: pumpkin pie. The flavour contains coconut cream, sea salt, allspice, Vermont maple syrup, and “molasses-added” gingerbread pie.
In line with Salt & Straw, every of those seasonal flavors might be ordered in scoops, pints or milkshakes.
